JENO-3
Jointly developed product with the Graduate School of Agricultural Science, Tohoku University. Specially processed powdered fish oil (DHA).
JENO-3 (Japan-East-North-Omega-3) is a specially processed powdered form of DHA (docosahexaenoic acid) developed in collaboration with the Graduate School of Agricultural Science at Tohoku University. DHA is one of the essential nutrients that cannot be synthesized in the human body. It is a component found in the oils of fish such as tuna and bonito, but when fish oil is incorporated into processed foods, it can lead to the development of fishy odors due to oxidation and heat degradation, which diminishes the quality of the processed food itself. Additionally, issues such as the transfer of odors from the manufacturing line can make cleaning and using the same line difficult. Our JENO-3 has achieved heat resistance and oxidation resistance through special processing. Therefore, it can be incorporated into processed foods that undergo processes such as baking, and subsequent oxidation degradation can be suppressed. There is also almost no transfer of odors to the production line.
- Company：青葉化成 泉開発研究所
- Price：Other
